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Everyday cooking : from novice to chef : step-by-step recipes /

Everyday cooking : from novice to chef : step-by-step recipes / - Australia : Hinkler Books, 2009. - viii, 184 p. : col. ill. ; 29 cm.

Includes index.

ISBN: 9781741826029

Subjects--Topical Terms:
1. Cooking, American.
2. Low budget cooking.

Dewey Class. No.: Circ. 641.59 Ev93c 2009

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