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Essential cooking series : casseroles & stews /

Essential cooking series : casseroles & stews / hargreaves, Neil - Australia : WS Pacific Publications, c2008. - 63 pages : color illustrations ; 21 cm. - Essential Cooking Series. .

Includes glossary and index.

ISBN: 9781741814651

Subjects--Topical Terms:
Cooking process - Stewing.

Dewey Class. No.: Circ. 641.73 Es78 2008

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